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Geisha | Lactobacillus Anaerobic Natural

Geisha | Lactobacillus Anaerobic Natural

Guatemala, Antigua

1800 masl

Produced by Felipe Contreras

 

Green Tip Geisha variety 

Inoculated Lactobacillus in a 96h Anaerobic Fermentation in whole cherries.

  • DETAIL

    100g of raw green coffee

25,00 €Price
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